jillian on July 1st, 2009

What better time to share this simple salad recipe then when the farmer’s markets, roadside stands, and grocery stores (if you must!), are brimming with tender ears of sweet corn.  I created this recipe last year after learning from a local farmer that you can eat sweet corn raw without it ever touching a grill [...]

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jillian on December 10th, 2008

 Can you believe it?!  Here we are with only a few weeks until Christmas, and I’m still enjoying collard greens that were harvested from my own backyard!  You can’t get more local than that! Now, they may not be as perky as they were when the summer sun was beating down on them, but neither am I [...]

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